Index Catalog // ScholarsArchive@OSU

Food and agriculture in perspective : background on agriculture in Oregon and the nation

Creator:: Miles, Stanley and Oregon State University. Extension Service
Abstract:: Published November 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Oregon, the United States, and the world. Economic Impact on the Economy As farmers and ranchers

Food deserts in the Willamette : a study of food access in Lane County, Oregon

Creator:: Smith, Dianna Marie
Abstract:: According to USDA research, Oregon in 2002 had the highest rate of hunger and one of the highest rates of food insecurity in the United States. Although the margin of error involved with these statistics indicates that the state may not actually be at the top of the list, a...
Resource Type:: Masters Thesis
Full Text:: Willamette: A Study of Food Access in Lane County, Oregon. Abstract approved: According to USDA research

Posting point of sale nutrition information in a college dormitory food court : impact on students' food choice motives and venue sales

Creator:: Frasieur, Amy M.
Abstract:: As rates of obesity continue to rise in the United States, interest in restaurant menu labeling has become a growing phenomenon. Many proposed initiatives to require posted nutrition information at the point of sale or decision point for choosing restaurant fare are gaining attention. Research to explore how nutrition labeling...
Resource Type:: Masters Thesis
Full Text:: the Oregon State University (OSU) Campus MarketPlace West (MPW) dormitory food court on: o Item

The impact of health and environmental motives and economic factors on the choice of organic produce

Creator:: Andrade, Diego
Abstract:: This research examines the factors that influence consumer choice of organic over conventional fresh produce. The emphasis of this study is to determine the relative importance of environmental and health motives and economic factors in explaining this choice. A survey was designed to collect data about consumer preferences and purchasing...
Resource Type:: Masters Thesis

Exploring Income, Housing Space, and Cultural Perceptions in Relationship to Food Security in Full-time RV Households

Creator:: McGonagall, Odhran Mason
Abstract:: This thesis explores the relationships that income and housing space limitations have with regard to food security in full-time recreational vehicle (RV) households. This research used a scaled survey tool and a subset questionnaire to gather information on RV dwellers' housing and kitchen spaces along with participants' food shopping, storage,...
Resource Type:: Masters Thesis
Full Text:: applied Anthropology at Oregon State, I read a number of papers on food security concerns in low-income

Economic effect of increased frozen orange concentrate sales on the orange industry of Southern California

Creator:: Conroy, Robert Leland
Resource Type:: Masters Thesis

Oregon vegetable digest ; Vol. 6 No. 3

Creator:: Oregon State University. Agricultural Experiment Station, Vaughan, Edward K., Cropsey, M. G., Morrison, H. E., Crowell, H. H., Baggett, James R., Davis, G. B., and Frazier, W. A.
Abstract:: Published July 1957. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: 1 VOLUME VI OREGON STATE COLLEGE NUMBERI[ ~/ .. View

Farmer perspectives on success and challenges : a study of small farms in Oregon's Willamette Valley

Creator:: Pool, Kristin E.
Abstract:: This thesis investigates the success of and challenges facing small farmers operating direct marketing farm businesses in Oregon's Willamette Valley. This qualitative study utilizes participatory methods to gain the unique perspectives of small farmers regarding their success and challenges. Small farms are important players in local food systems and ensuring...
Resource Type:: Masters Thesis
Full Text:: in local food systems is more than economic, and yet economic indicators are the primary tools used

An economic analysis of the competitive position of the Northwest frozen pea-industry

Creator:: Hutchings, H. M. (Harvey Myron)
Resource Type:: Dissertation

Economic feasibility of segregating grain by protein concentration while harvesting

Creator:: Martin, Charles T.
Abstract:: Price premiums and discounts are currently paid for various classes of wheat in the US marketplace. These premiums and the known heterogeneity of grain protein across landscapes beg the question of whether grain could be separated on the farm to maximize revenues. Theoretically, the concavity or convexity of a price...
Resource Type:: Masters Thesis
Full Text:: and Resource Economics presented on June 14, 2012. Title: Economic Feasibility of Segregating

ScholarsArchive@OSU

Food and agriculture in perspective : background on agriculture in Oregon and the nation

Food deserts in the Willamette : a study of food access in Lane County, Oregon

Posting point of sale nutrition information in a college dormitory food court : impact on students' food choice motives and venue sales

The impact of health and environmental motives and economic factors on the choice of organic produce

Exploring Income, Housing Space, and Cultural Perceptions in Relationship to Food Security in Full-time RV Households

Economic effect of increased frozen orange concentrate sales on the orange industry of Southern California

Oregon vegetable digest ; Vol. 6 No. 3

Farmer perspectives on success and challenges : a study of small farms in Oregon's Willamette Valley

An economic analysis of the competitive position of the Northwest frozen pea-industry

Economic feasibility of segregating grain by protein concentration while harvesting

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