Index Catalog // ScholarsArchive@OSU

The effects of copper supplementation and breed on milk fatty acid profile

Creator:: Sumner, Jennifer M.
Abstract:: An experiment was conducted to determine the effect of dietary copper (Cu) on Cu status and lipid metabolism in Holstein and Jersey cattle. Eight Jersey and8 Holstein cows in mid-lactation were blocked by days in milk (169 ± 37) and assigned at random to one of two diets. Cows received...
Resource Type:: Masters Thesis
Full Text:: : _____ ~--------- Patrick 0. French An experiment was conducted to determine the effect of dietary

Assessing the phosphorus and potassium balances in Oregon's dairies

Creator:: Higgs, Kathryn N.
Abstract:: A field study was conducted to assess phosphorus (P) and potassium (K) concentrations of both lactating and dry cow diets on Oregon's dairies. Thirty-seven dairy farms, located in western Oregon, were grouped according to geographic region, valley (V) or coast (C), and herd size, small (S) or large (L). Farms...
Resource Type:: Masters Thesis
Full Text:: Potassium Balances in Oregon's Dairies. Abstract approved: Patrick D. French A field study was conducted

The effect of prepartum anionic diets on cortisol, adiponectin, and tumour necrosis factor-α expression at varying levels of body mass index in preparturient dairy cows: implications for insulin resistance

Creator:: Puntenney, Steven B.
Abstract:: Twenty-six Holstein and 18 Jersey multiparous cows in a randomized block design were assigned by calving date and breed to a non-anionic prepartum diet (CTRL) or a treatment diet containing a commercial anionic salt supplement (Animate®). Control and treatment diets were formulated to a dietary anion-cation difference (DCAD) of 21.3...
Resource Type:: Dissertation
Full Text:: multiparous cows in a randomized block design were assigned by calving date and breed to a non-anionic

Effect of prepartum anionic supplementation on periparturient feed intake and behavior, health and milk production

Creator:: DeGroot, Michael Alan
Abstract:: Our objectives were to determine if dietary cation-anion difference (DCAD) and source of anions influence periparturient feed intake and milk production, and to characterize feeding behavior of dairy cattle during the transition period. Diets differed in DCAD (cationic or anionic) and anionic supplement (BioChlor®, Fermenten®, or anionic salts), and were...
Resource Type:: Dissertation
Full Text:: the way. I would like to add a special thanks to Dr. French for always being there for me and being

The effect of nicotinic acid supplementation during late-gestation on lipolysis and feed intake during the transition period

Creator:: Chamberlain, Jason L.
Abstract:: An experiment was conducted with 27 multiparous Holstein and 27 multiparous Jersey cows to determine if nicotinic acid (NA) supplementation during the prepartum phase of the transition period decreases lipolysis and improves dry matter intake and to determine if Holstein and Jersey cows respond similarly to NA supplementation. Cows were...
Resource Type:: Masters Thesis
Full Text:: . Patrick French for the opportunity to participate in a Masters program in the department. In addition

Influence de la taille et dea la saison de pêche sur les qualités organoleptiques des palourdes de l'atlantique (spisula solidissima) et la volonté à payer du consommateur

Creator:: Adambounou, Lucien Têvi, Paradis, Carole, Wilsorr, James R., and Frechette, Marcel
Abstract:: Dans un marché de libre concurrence, certains paramètres tels que la saison de pêche et la taille des produits halieutiques ont une très grande importance sur la fixation des prix et la volonté à payer du consommateur. Afin de valider ces données, des échantillons de palourdes de l'Atlantique (Spisula solidissima),...
Resource Type:: Research Paper
Full Text:: la volonté à payer du consommateur. Lucien Têvi Adambounou1, Carole Paradis1, James R

Approche économique et stratégique de la filière des produits de la mer dans l ’union européenne

Creator:: Toussaint, R. and Caillart, B.
Abstract:: Auparavant le secteur des pêches ne s’intéressait guère qu’aux ressources et aux captures. Nos spécialités étaient des biologistes, des techniciens des pêches ; nos administrations de tutelle étaient celles des marins pêcheurs, nos recherches étaient essentiellement orientées vers la biologie des espèces, l’environnement de leur habitat, les modèles de gestion...
Resource Type:: Research Paper
Full Text:: produits de la mer dans l ’union européenne Par R. TOUSSAINT Président Directeur Général de

Biomasse zooplanctonique exploitée par la faune ichtyologique a intérêt économique dans le littoral atlantique marocain (Région d'El Jadida)

Creator:: Chiahou, Brahim and Ramdani, Mohamed
Abstract:: A partir des pêches plane ioniques effectuées dans les eaux côtières du littoral atlantique de la région d'EI Jadida de Décembre 1994 à Décembre 1995. nous avons étudié le cycle annuel des espèces de Copépodes libres de la région. Ces derniers constituent le groupe le plus important de poilu de...
Resource Type:: Research Paper
Full Text:: faune ichtyologique a intérêt économique dans le littoral atlantique marocain (Région d'El Jadida

The ecology of disease and anthropogenic stressors in amphibians

Creator:: French, Kellie M.
Abstract:: We proposed to test the hypothesis that ecologically relevant concentrations of pesticide mixtures will increase susceptibility of metamorphic amphibians to a fungal pathogen known as Batrachochytrium dendrobatidis, or Bd. Bd has received considerable attention as one of the causes of declining amphibian populations. We hypothesized that exposure to the contaminants...
Resource Type:: Honors College Thesis

Dynamique des structures et de la concurrence : le cas de la pêche industrielle française

Creator:: Daures, Fabienne, Le Floch, Pascal, and Boude, Jean-Pierre
Abstract:: En vertu du principe de préservation des stocks naturels et au delà, de la viabilité d'une industrie des pêches, l'attention des pouvoirs publics est, à l'heure actuelle, essentiellement portée sur la diminution des capacités de production[1]. Une mesure globale de ces capacités de production mises en oeuvre pour la capture...
Resource Type:: Research Paper
Full Text:: Conférence de l'EAFE, Porsmouth. - DEBEAUVAIS R., VAUCLARE C., (1984), "Contribution à l'analyse d'un

ScholarsArchive@OSU

The effects of copper supplementation and breed on milk fatty acid profile

Assessing the phosphorus and potassium balances in Oregon's dairies

The effect of prepartum anionic diets on cortisol, adiponectin, and tumour necrosis factor-α expression at varying levels of body mass index in preparturient dairy cows: implications for insulin resistance

Effect of prepartum anionic supplementation on periparturient feed intake and behavior, health and milk production

The effect of nicotinic acid supplementation during late-gestation on lipolysis and feed intake during the transition period

Influence de la taille et dea la saison de pêche sur les qualités organoleptiques des palourdes de l'atlantique (spisula solidissima) et la volonté à payer du consommateur

Approche économique et stratégique de la filière des produits de la mer dans l ’union européenne

Biomasse zooplanctonique exploitée par la faune ichtyologique a intérêt économique dans le littoral atlantique marocain (Région d'El Jadida)

The ecology of disease and anthropogenic stressors in amphibians

Dynamique des structures et de la concurrence : le cas de la pêche industrielle française

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