Chewings fescue [Festuca rubra L. subsp. fallax (Thuill.) Nyman] is a desired turfgrass with dense sod forming capabilities and superior shade tolerance. Thermal residue management (open-field burning) has traditionally been used to remove post-harvest residue and maintain seed yield over the life of the stand. However, alternative non-thermal residue management...
Open-field burning has been an effective, economical, and widespread method of post-harvest residue management in creeping red fescue seed production in the Willamette Valley since the late 1940s. However, the use of field burning has been legislatively restricted due to air quality and safety issues. The foliar-applied plant growth regulator...
A greater than 10-fold increase in Canada goose (Branta canadensis) populations over the past several years has resulted in concerns over grazing impacts on grass seed production in the mid-Willamette Valley, Oregon. This study was designed to develop methods to quantify and statistically analyze goose-grazing impacts on seed yields of...
Published September 1950. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Seed moisture content is the most reliable indicator of seed maturity and harvest timing in grass seed crops. There are two significant times during harvest that knowledge of seed moisture is critical: at swathing and at combining. Swathing within the correct range of seed moisture content will maximize seed yield...
Published March 1981. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published December 2003. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Nitrogen management recommendations for yellow mustard (Sinapis alba L.) production in the high rainfall environment of Oregon's Willamette Valley (WV) are not available. The objectives of this investigation were: (i) to determine the effect of applied nitrogen (N) on seed yield and yield components in yellow mustard, and (ii) to...
This publication is prepared as a public service by faculty members at Oregon State University in response to a perceived need for information on field burning. The report has been prepared as a reference and source document for 1989 legislative and agency deliberations on further adjustments in thermal sanitation of...