This thesis examined the identity transitions that occurred prior to enrollment at a predominantly, White, large, public research university and after completing at least one year of college for students who identify as multiracial. As a secondary purpose, this thesis also examined whether these students sought support through groups that...
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Jessica E. White
This thesis examined the identity transitions that occurred prior to
Weed management in sustainable farming systems often requires the integration of several different pest management techniques. Cultural, biological, and chemical pest control efforts can be utilized to contribute to the common goal of reducing weeds in vegetable row crop systems. This research addresses how common disturbances such as tillage and...
This study explored the motivations, expectations, and experiences of tenure-track faculty members at a public research institution. Through semi-structured interviews with twelve participants, the study utilized a constructivist paradigm to qualitative research to address the individual experiences of faculty members entering the professoriate and pursuing tenure. With this methodology and...
This year, we commemorate 20 years of OSU’s VegNet (1996-2016). VegNet has become a well-known and utilized resource for processed vegetable growers, researchers, and Ag professionals throughout Oregon. This regional program provides weekly activity reports for common broccoli, cauliflower, sweet corn, and snap bean pests. The main goal of the...
For the past 18 years, processed vegetable growers in the Willamette Valley, OR have had a vital partner in crop pest monitoring – Oregon State University’s VegNet. This regional pest monitoring program provides weekly activity reports for common broccoli, cauliflower, sweet corn, and snap bean pests. Data is published on...
Oregon State University’s VegNet is a regional pest monitoring program that provides activity reports for 10 common insect pests that affect broccoli, cabbage, cauliflower, sweet corn, and snap beans. Crop pests are sampled weekly and raw data is compared to activity trends from previous years. Regional pest monitoring helps growers...
Olympia oysters, “Ostrea conchaphila,” were once common along the west coast of North America. A popular delicacy, native oyster populations began to decline in the late 1800’s due to over‐harvest, degraded water quality, and habitat loss. Interest in re‐establishing the native oyster in a small Oregon estuary, Netarts Bay, culminated...
Native lamprey species in the Central Valley of California serve important ecological roles in rivers and tributaries and face similar conservation challenges as salmonids. Concerns of declining lamprey populations have led to collaboration of tribes, local, state, and federal agencies to increase understanding of ecology and life history. Pacific Lamprey...
In this dissertation, I examine the process of building a Sámi food movement in northern Sweden. Using 15 months of ethnographic research that included observation of food events (n=100) and semi-structured interviews with food producers and activists (n=47), I describe how Sámi individuals are incorporating global food activism frameworks into...