This project-based portfolio is the capstone of my work in Oregon State University's College Student Services Administration (CSSA) Master’s in Education program and is composed of three components: (1) an Online Advising Course for students applying to competitive national and international scholarships, (2) a reflective essay that synthesizes my learning...
The influence of alfalfa fiber level 28, 54 and 74% in diets on
the proximate compositions, pH and water-holding capacity of raw and
cooked rabbit meat were investigated.
Preslaughter live weight, percent dress weight and percent
abdominal fat of rabbits fed 54% alfalfa fiber diet were
significantly higher and total...
This publication is a comprehensive account of major Federal
programs and policies relating to conservation and
development of water and related land resources and to water
pollution control in the years 1961 to 1970. It discusses most
relevant Federal legislation and the functioning of Federal and
federally-assisted programs involving research,...