Published February 1987. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published August 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Eight experiments, two with poults and six with chicks, were
undertaken to determine the requirement for supplemental folic acid
as related to protein level and major protein source. Protein levels
for chicks and poults were 21, and 28 or 28 and 32%, respectively.
Major protein sources were soybean meal, fish...
An experiment was conducted during the period November 1967
to November 1968 at Oregon State University (OSU) and the Umatilla
Branch Experiment Station (BES) at Hermiston, two trials at each
location, to answer several questions: (1) could comparable rations
for swine be formulated by a computer on a least-cost basis;...