The study of how population genetic structure is shaped by attributes of the environment is a central scientific pursuit in ecology and conservation. But limited resources may prohibit landscape genetics studies for many threatened species, particularly given the pace of current environmental change. Understanding the extent to which species' ecological...
This study evaluates the feasibility of retrofitting a rotary
dryer to a hog fuel boiler, using the boiler exhaust gases as the
drying medium.
Two simulation models were developed. As substantiated by experimental
measurement of existing boiler/dryer systems, each model
accurately predicts system performance given site-specific parameters
such as boiler...
Crested wheatgrass (Agropyron cristatum [L] Gaertm), an introduced bunchgrass, has been seeded on over 5 million hectares of degraded rangeland in western North America because it establishes more readily than native bunchgrasses. Because crested wheatgrass stands are associated with native species displacement and low biological diversity, there is substantial interest...
For the last 30 years, the population of Mexico has grappled with overweight, obesity, and associated chronic diseases, such as type-2 diabetes and hypertension. To standardize care among healthcare providers and dietitians, an official nutritional guideline was published in the early 2000s, which included a non-modifiable food-based dietary guideline in...
Anthropogenic CO₂ emissions are shifting the global climate equilibrium, causing widespread losses in biodiversity. Anthozoan cnidarians are some of the species most vulnerable to environmental change. Environmental stress causes corals and sea anemones to expel their endosymbiotic algae, which constitute a primary source of nutrition for some Anthozoa. Carbonic anhydrase...
Olympia oysters, “Ostrea conchaphila,” were once common along the west coast of North America. A popular delicacy, native oyster populations began to decline in the late 1800’s due to over‐harvest, degraded water quality, and habitat loss. Interest in re‐establishing the native oyster in a small Oregon estuary, Netarts Bay, culminated...
Mutualistic associations between corals and symbiotic microalgae of the genus Symbiodium power tropical reef ecosystems, hotspots of marine biodiversity that buffer coastlines, support tourism- and fisheries-based economies, and offer untapped potential for discovery of novel pharmaceutical compounds. However, reef ecosystems are declining at an alarming rate, in large part due...