One group of four adult White Leghorn male chickens was fed a
diet containing 7.3% linoleic acid and 32.4 mg/ kg of added vitamin E
(group IV) for 50 weeks which was designated as the positive control.
A second lot (group I) containing 14 males received the same level of...
The relative enrichment of skin sebaceous gland lipids with deuterium-labeled
α-tocopherol was compared with plasma enrichment to evaluate the
delivery of vitamin E to skin. For the first week of this study, each subject
consumed a daily dose of deuterated vitamin E (150 mg of an equimolar mixture of