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Focus on nutrition: planning main meals

Creator:

Oregon State University. Cooperative Extension Service

Abstract:

Published January 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

meal around the main dish. Try to get "variety" in your plan. For example: • Serve crisp vegetables