Pole-and-line and hand-line tuna fisheries, hereafter referred to as one-by-one fisheries are believed to provide large social benefits to fishing communities. Unlike industrial high seas fishing, large numbers of fishing vessels are involved - engaging many people from coastal communities. In the unique case of the Maldives, where fishing communities...
The world’s fisheries are widely considered to be in ecological crisis. One governance solution is private standards, including ecolabelling. The conventional logic is that ecolabels meet consumer demand for ‘sustainable’ seafood, with good players rewarded with price premiums or market share and bad players punished by reduced sales. Empirically, however,...