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Creator:: Rice, Patrick Ralph
Abstract:: This study involved the use of the two-choice preference test to determine the taste reactions of buck and doe Columbian black-tailed deer (Odocoileus hemionus columbianus) to ascending concentrations of water extracts of Douglas fir, red alder, cascara, western hemlock and bitterbrush; to an ethanol extract of Douglas fir, and to...
Resource Type:: Masters Thesis
Full Text:: intake. 94 13 Composition of deer feed. 95 14 List of common and scientific names used in the text. 9 6

Creator:: Rose, Cathy L.
Abstract:: Sitka black-tailed deer (Odocoileus hemionus sitkensis Sm.) prefer understory forages growing beneath a forest canopy despite a greater abundance of the same plant species in forest clearings. This research examined responses of the deciduous shrub - blueberry (Vaccinium ovalifolium), to test the hypotheses that 1) forage is less nutritious and...
Resource Type:: Dissertation

Creator:: Sheehy, Dennis Patrick
Resource Type:: Dissertation
Full Text:: livestock affected browse condition. Wickstroni et al. (1984), comparing elk and mule deer feeding

Creator:: Smith, Gary Eugene
Resource Type:: Masters Thesis
Full Text:: seasonal differences and fertilizer ap- plication. While application of the data to deer was eventually

Creator:: Damiran, Daalkhaijav
Abstract:: Four studies were conducted on late-summer diet quality and quantity of cattle (Bos taurus), mule deer (Odocoileus hemionus hemionus), and elk (Cervus elaphus) in response to prior grazing by cattle and elk on mixed-conifer rangelands and on related research techniques. In our first study we assessed a photographic technique to...
Resource Type:: Dissertation
Full Text:: INTRODUCTION Mule deer (Odocoileus hemionus), and elk

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