Bush beans (Phaseolus vulgaris L.), carrots (Daucus carota L.), and lettuce (Lactuca sativa L.) were grown for 3 years on soils amended with S or lime and N fertilizer. Yields of all crops increased with lime application but response to N varied among crops and years. Lettuce head weight tended...
Experiments at the North Willamette Experiment Station have evaluated response of vegetables to lime and other fertilizers since 1970. The soils are moderately acid (pH 5.4 to 5.6), high in P, and better drained than most soils used for vegetable crop production in western Oregon. Typical soil acidity problems such...
Yield, occurrence of root canker (B deficiency), and leaf nutrient concentrations of the Morse strain of ‘Detroit Dark Red’ table beet (Beta vulgaris L.) as influenced by combinations of lime and N, B, and P fertilizers were evaluated in three studies. Greatest total yields and most favorable distribution of root...
Published April 1992. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Information contained within documents may be obsolete. Please check for recent information at the OSU Extension Service website: http://extension.oregonstate.edu/catalog
Published January 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Revised July 1970. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog