Growing demand for limited quantities of fish has led to systematic
planning for the conservation and management of U.S. fishery resources.
There is a need for better understanding of the complex biological and
social environment on which regulation for conservation, social, and
economic purposes is imposed. The behavior of commercial...
From 1979 through 1984 the economic bases of rural
Oregon counties have undergone structural change. Nonwage
income, especially transfer payments, has played an
important role in these changes. Demographic changes in
rural counties have contributed to the growth in unearned
income.
The economic structure of rural Oregon counties was
estimated...
In the formulation of fisheries management plans required under the
Fisheries Conservation and Management Act of 1976 specific attention is
paid to the "capacity" of domestic fishing vessels to harvest the predetermined
optimum yield on an annual basis. Capacity is interpreted in
this thesis as the technical harvesting potential of...
During the IIFET 2000 meeting, one session was set aside to discuss issues raised in an article by Richard H. Thaler entitled "From
Homo Economicus to Homo Sapiens," in a recent (2000) issue of The Journal of Economic Perspectives 14(1): 133-141. The session
began with the following summary of some...
Policy decisions in fishery management are becoming increasingly
complex and difficult. This is especially true for the salmon fisheries
where policy outcomes affect the productivity of the salmon
resource and the subsequent well-being of commercial fishermen, charter
boat operators, Indian fishermen, and sport anglers. The objective
of this study was...
The Fishery Conservation and Management Act of 1976
took effect on March 1, 1977. By this Act the United
States extended its management over fisheries to 200
nautical miles from shore. Extended fishery jurisdiction
was expected to promote industry development and expand
the contribution of the fishing industry to the...
Published February 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog