Vietnam’s marine fisheries are in need of knowledge-based management. This necessitates the establishment of
reliable indicators, which in turn entails a good data collecting and processing system. To bridge the gap between
specific requirements for fisheries policy development and the limited resources available, we have conducted a
study on costs...
There are about 332 seafood processing enterprises in Vietnam by the end of 2003, of which 100 enterprises have EU-CODE and 135 enterprises apply HACCP. Main products are frozen shrimp (47.7%), frozen fish (21.1%), frozen octopus and squid (5.1%); value added products increase gradually and take up over 30% of...
Khanh Hoa, featured by advantageous conditions from both nature and humans, has long enjoyed great potentials for fisheries development. The most immediate evidence can be cited is that the fisheries industry
made significant contributions to the local economic growth during the recent period of 2001- 2006, and impressive figures in...
Pangasius culture in recent years has proved its ability to contribute to national wealth and prosperity. As far as domestic consumption is concerned, pangasius represents an important source of nutrient intake for a large portion of the population. Multiple effects have been generated through large-scale exports, which is associated with...
Economic indicators are needed for future knowledge-based fisheries management in Vietnam. This entails a good data collecting and processing system. This paper contributes to this requirement for the tuna-mackerel gillnet fishery, near-shore and offshore, in Nha Trang, South-Central Vietnam. For 2005 and 2006 fifty vessels were surveyed for technical characteristics,...
From 1991 to 2003, number of fishing boats increased from 43,940 to 83,122. The average power per boat increased from 18HP/boat to 49.3HP/boat. Fishing productivity seems to be gradually decreased from 0.89ton/HP to 0.35ton/HP. In this period, the yield of marine fisheries has been constantly increased with an annual average...
Proceedings of the Eighteenth Biennial Conference of the International Institute of Fisheries Economics and Trade, held July 11-15, 2016 at Aberdeen Exhibition and Conference Center (AECC), Aberdeen, Scotland, UK.
Proceedings of the Eighteenth Biennial Conference of the International Institute of Fisheries Economics and Trade, held July 11-15, 2016 at Aberdeen Exhibition and Conference Center (AECC), Aberdeen, Scotland, UK.
The production and distribution of fish products in Vietnam have been faced with strict consumer requirements such as seafood quality, hygiene, safety standards, traceability, environmentally friendly manufacturing and fisheries resource conservation. These are compulsory requirements for sustainable business development in international markets. The research applies the Structure – Conduct –...
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nguyenngocduy@ntu.edu.vn
NguyenThi Kim Anh
Nha Trang University, Vietnam, sonanhcc@gmail.com
The production and distribution of fish products in Vietnam have been faced with strict consumer requirements such as seafood quality, hygiene, safety standards, traceability, environmentally friendly manufacturing and fisheries resource conservation. These are compulsory requirements for sustainable business development in international markets. The research applies the Structure – Conduct –...
Full Text:
University &
UiT The Arctic University of Norway
Nguyen T. Kim Anh – Nha Trang University
Cooperation for