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Funding statement
This work was supported in part by grants to Y.W. from China National Funds for Distinguished Young Scientists (31225022), Key Program of National Natural Science Foundation of China (31430073), Special Fund for Agroscientific Research in the Public Interest (201303018), and the China Agriculture Research System (CARS-004-PS14), by a 111 International Cooperation grant (B07030) to Nanjing Agricultural University from the Chinese government, and by grants to B.M.T. from the National Research Initiative of the USDA National Institute of Food and Agriculture (Grants 2011-68004-30104 and 2010-65110-20764).
Remove constraint Funding statement: This work was supported in part by grants to Y.W. from China National Funds for Distinguished Young Scientists (31225022), Key Program of National Natural Science Foundation of China (31430073), Special Fund for Agroscientific Research in the Public Interest (201303018), and the China Agriculture Research System (CARS-004-PS14), by a 111 International Cooperation grant (B07030) to Nanjing Agricultural University from the Chinese government, and by grants to B.M.T. from the National Research Initiative of the USDA National Institute of Food and Agriculture (Grants 2011-68004-30104 and 2010-65110-20764).