Improved cookstoves have been designed and disseminated for several decades in an effort to address the human health and environmental issues caused by the inefficient, traditional biomass cooking and heating methods used by 40% of the world’s people. Engineers and designers working on these improved stoves have tended to focus...
China's Minqin Oasis once welcomed traders along the ancient Silk Road with rivers, lakes, and lush forests, yet today the region's farmland and grassland are increasingly being engulfed by the sands of the Gobi Desert. The severity of this incremental catastrophe for a declining population of 300,000 residents has brought...
Numerous water supply systems and community based water boards have been created with the aid of international organizations and NGOs in developing countries. These water systems have great potential to improve people’s social life and health in these countries. However, in reality, these water systems are often not effectively managed;...
In this era of free trade and globalization, food is traveling greater and greater distances to its consumers. This is causing small farms and small farmers all over the world to protest as their livelihood is being undercut by cheap agricultural commodities from outside their communities. In the Ecuadorian Andes,...
Despite some successful conservation stories, biodiversity continues to be lost around the world. Climate change accentuates the ecological crisis and demands not only coordinated action by individuals and collectives, but also a re-examination (and re-imagination) of our relationship with nature. As part of the basis for such a re-examination, further...
Native America tribes and community members throughout Oregon have asserted a strong opposition to the fossil fuel industry’s attempt to expand railways, build pipelines, and construct refineries, holding facilities, and export terminals. Despite the limited presence of fossil fuel infrastructure in the state, however, the industry is actively pursuing permits...
This thesis seeks to better understand the most pressing cultural barriers to progress in the sustainability movement, and to offer suggestions for overcoming barriers. This research includes a two-year long case study of the sustainability movement at OSU, where the researcher coordinated projects encouraging behavior change. Despite increasing severity and...
The written history of Oregon spanning the late 18th and early 19th centuries lacks evidence of the contributions made by the Overseas Chinese communities who existed in Oregon during this period. The purpose of this examination is to study the Overseas Chinese communities which resided in the cities of The...
A number of researchers view farmers’ markets as an appropriate vehicle for
re-embedding food markets into communities (O’Hara & Stagl, 2001, Feenstra, 2002,
Lyson, 2005). Amidst astounding growth in the number of farmers’ markets in the
United States in recent decades, many markets struggle and fail. Recent research
suggests that...
The purpose of this study was to determine differences in the way a designer designs because of his or her cultural background. For example, would a designer from the US design with the same components of design in mind as someone from another country? The objective was not to explore...