The Mediterranean finfish aquaculture is strongly represented from the successful industrial development of the mass production of the Mediterranean seabass (Dicentrarchus labrax) and seabream (Spaurus aurata), with Greece as the major producer country, contributing with approximately 57% of the global farmed production of both species. Despite the difficulty to obtain...
Mussel farming as an aquaculture activity based on the natural primary productivity, faces risks similar to those of the agriculture sector. Consequently, much theoretical risk research has been applied to aquaculture as in agriculture, livestock, forestry, conservation and its management. Nevertheless, limited studies have so far focused on risk perceptions...
The profitability of the Mediterranean mussel (Mytilus galloprovincialis) farming depends on a combination of factors including natural productivity, technical practices, production costs and product pricing. In an effort to analyse the financial risks of the mussel farming in Greece, we examined the profitability of the different farm sizes (1 to...