The Baltic Sea is referred as the most polluted sea in the world. The most serious problem is the eutrophication that is a consequence of nutrient loading through human based activities. Nutrient enrichment has led to growth of phytoplankton that has induced increased algal blooms and oxygen depletion in the...
The 2012 Annual Economic Report (AER) on the European Union (EU) fishing fleet provides a comprehensive overview of the latest information available on the structure and economic performance of EU Member States fishing fleets. Results suggest that the total amount of income generated by the EU fishing fleet in 2010...
Aquaculture has been identified term in the European Union Blue Growth strategy as an activity with high growth potential in the long term. The supply and demand of farmed salmon have been steadily growing in the EU. However, most of the salmon is imported to EU from Norway, while the...
Compared to other EU-countries, the consumption of fish is relatively high in Finland at 15 kg per capita. On the contrary, the consumption of meat is low. The total consumption of meat is 66 kg per capita, of which 20 per cent is poultry. During the last decade there have...
The fish markets in Finland were formerly protected from international competition. The markets were gradually
opened to free competition in the 1990s due to the EEA agreement and EU membership. As a consequence, the importation of fresh salmon from Norway rapidly increased, and imported salmon captured the markets from domestic...
The fish market in Finland has changed dramatically since the removal of trade barriers to the importation of fresh salmon in 1993. Imported salmon has rapidly captured markets from domestically produced salmon trout. Another clear trend has been increased concentration at the wholesale and retail level, which in turn has...
Freshwater fish species and Baltic salmon are important to small-scale fisheries in Finland and Sweden.
The formerly local markets for these species have expanded as the food trade has been opened up
to international competition. In this study we use cointegration analysis to test the spatial integration of
freshwater fish...
Finnish fish markets have traditionally been supplied by domestic wild fish species: Baltic herring, salmon and several freshwater species. Nowadays, farmed salmon and rainbow trout dominate the market and wild-caught species are moving to niche product segment. In this paper we examine the market integration of Finnish fish markets. We...
In this paper, a new test for causality in demand on markets supplied by both farmed and captured fish is
presented. This method is applied on markets for trout and potential substitutes imported to Germany, to
identify market delineation and causality in demand. It is found that markets for small...