An experiment was conducted to evaluate a breeder diet
containing a yeast culture as a means of improving the
reproductive performance of two genetically dissimilar lines
of turkey hens (designated as L and H). Two hundred hens of
lines L and H, 100 hens per line, were housed in a...
Studies investigating the effects of feeding diets
containing the yeast, Saccharomyces cerevisiae var.
boulardii (SCB), and a yeast culture (YC) containing S.
cerevisiae were conducted in market turkeys and Medium White
turkey breeder hens.
Increased utilization of dietary gross energy, N, Ca,
P, B, K, Mg, and Mn were observed...
The objective of this study was to investigate the effect of inorganic
and organic components of molasses on the laxative problem
encountered when molasses makes up a large portion of livestock
rations. In a series of four trials 280 male Long Evans rats weighing
approximately 50 grams each were placed...
Seven in vitro trials were conducted to compare the effects of
soaking annual ryegrass straw in solutions of sodium hydroxide (Na₄OH),
potassium hydroxide (KOH), ammonium hydroxide (NH₄OH), or sodium
formate (NaCHO₂) at varying levels. Dry matter digestibility (DDM)
was the criterion used to measure treatment response. A 3 x 3...
Observations were made on silage pH, chemical composition and 24hr in vitro dry matter digestion (IVDMD) to evaluate effects of various additives ensiled with annual ryegrass straw. Additives were compared in factorial designed trials utilizing .95 1 glass jar silos. Selection of additives used in each subsequent trial was based...
In part one, levels of dehydrated alfalfa meal greater than 60% of the diet significantly (P < 0.01) reduced the growth of rats fed isocaloric diets. Purified cellulose fed to provide the same amount of acid detergent fiber as contributed by the alfalfa did not affect growth. Feed intake was...