The purpose of this study was to identify antimutagens in yogurt active against the
experimental colon carcinogen, N-methyl-N'-nitro-N-nitrosoguanidine (MNNG). Our
initial experiments showed that acetone extracts of yogurt, or milk fermented by various
lactic acid bacteria were antimutagenic against MNNG and 3,2'-dimethyl-4-aminobiphenyl
(DMAB) in the Ames test (Salmonella typhimurium TA...