Beef production for small farms : an overview Public Deposited

http://ir.library.oregonstate.edu/concern/administrative_report_or_publications/5138jf160

Published January 2000. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog:  http://extension.oregonstate.edu/catalog

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  • Beef production is a large and important segment of American agriculture and one of the largest industries in the world. Beef enterprises work well with grain, orchard, vegetable, or other crop operations. Cattle can make efficient use of feed resources that have little alternative use, such as crop residues, marginal cropland, untillable land, or rangeland that cannot produce crops other than grass.
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