Administrative Report Or Publication

 

A smokehouse for the sportsman and hobbyist [1966] Public Deposited

Analytics

Downloadable Content

Download PDF
https://ir.library.oregonstate.edu/concern/administrative_report_or_publications/7d278x694

Descriptions

Attribute NameValues
Alternative Title
Creator
Abstract
  • The general methods employed in smoking are so broad and the process so simple that anyone can produce a palatable product with a minimum of experience. The smoker illustrated here is easy and inexpensive to construct and oper­ate, and has the added advantage of being completely portable and easy to move or to store when not in use.
  • Revised December 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type
Date Available
Date Issued
Non-Academic Affiliation
Series
Keyword
Rights Statement
Publisher
Peer Reviewed
Language
Digitization Specifications
  • File scanned at 300 ppi (256 Grayscale) using Capture Perfect 3.0.82 on a Canon DR-9080C in PDF format. CVista PdfCompressor 4.0 was used for pdf compression and textual OCR.
Replaces
Additional Information
  • description.provenance : Made available in DSpace on 2010-08-31T18:57:53Z (GMT). No. of bitstreams: 1 ExtensionBulletin788revised1966.pdf: 3016675 bytes, checksum: b03b7f89bc120cae4a45831dca969c7f (MD5) Previous issue date: 1966-12
  • description.provenance : Submitted by Eric Vanderwall (ewscanner@gmail.com) on 2010-08-31T18:57:53Z No. of bitstreams: 1 ExtensionBulletin788revised1966.pdf: 3016675 bytes, checksum: b03b7f89bc120cae4a45831dca969c7f (MD5)

Relationships

Parents:

This work has no parents.

Items

Thumbnail Title Date Uploaded Visibility Actions
ExtensionBulletin788revised1966.pdf 2017-09-22 Public