Training and pruning your home orchard Public Deposited

http://ir.library.oregonstate.edu/concern/administrative_report_or_publications/d217qp84d

Revised July 2011. Reviewed August 2015. Please check for up-to-date information in the OSU Extension Catalog:  http://extension.oregonstate.edu/catalog

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  • Provides general rules for training, pruning, and limb bending, and explains open-center, central-leader, and espalier training. Outlines specific guidelines for training and pruning apple, pear, sweet cherry, sour cherry, peach, prune, plum, apricot, fig, persimmon, walnut, hazelnut, and chestnut trees. Includes 17 figures that illustrate various techniques.
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  • description.provenance : Approved for entry into archive by Laura Wilson(laura.wilson@oregonstate.edu) on 2011-07-28T15:41:29Z (GMT) No. of bitstreams: 1 pnw400.pdf: 2002174 bytes, checksum: 4ad3f4fd0decd58eb66c52ae5474b6c4 (MD5)
  • description.provenance : Submitted by Ariel Ginsburg (ariel.ginsburg@oregonstate.edu) on 2011-07-27T18:11:17Z No. of bitstreams: 1 pnw400.pdf: 2002174 bytes, checksum: 4ad3f4fd0decd58eb66c52ae5474b6c4 (MD5)
  • description.provenance : Made available in DSpace on 2011-07-28T15:41:29Z (GMT). No. of bitstreams: 1 pnw400.pdf: 2002174 bytes, checksum: 4ad3f4fd0decd58eb66c52ae5474b6c4 (MD5) Previous issue date: 2011-07

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