Basic ventilation considerations for livestock or poultry housing Public Deposited

http://ir.library.oregonstate.edu/concern/administrative_report_or_publications/mw22v5784

Declared out of print May 2010. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog:  http://extension.oregonstate.edu/catalog

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  • Most producers would agree that all buildings that house livestock and poultry need ventilation. The real discussion begins when you try to determine how much ventilation you must provide.
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  • description.provenance : Submitted by Sandy Reichhuber (sandy.reichhuber@oregonstate.edu) on 2010-05-20T17:45:38Z No. of bitstreams: 1 pnw307.pdf: 299064 bytes, checksum: 696768d04925c815ea1145ea6eec3cff (MD5)
  • description.provenance : Made available in DSpace on 2010-05-25T21:16:01Z (GMT). No. of bitstreams: 1 pnw307.pdf: 299064 bytes, checksum: 696768d04925c815ea1145ea6eec3cff (MD5) Previous issue date: 1986-09
  • description.provenance : Approved for entry into archive by Laura Wilson(laura.wilson@oregonstate.edu) on 2010-05-25T21:16:01Z (GMT) No. of bitstreams: 1 pnw307.pdf: 299064 bytes, checksum: 696768d04925c815ea1145ea6eec3cff (MD5)

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