The effect of varying levels of Monensin in finishing rations for beef cattle

Administrative Report Or Publication

Público Deposited

Citeable URL: https://ir.library.oregonstate.edu/concern/administrative_report_or_publications/pn89d7580

Descriptions

Attribute Name	Values
Creator	Ralston, A. T. (Allen Thurman), 1915- Davidson, T. P. Oregon State University. Agricultural Experiment Station
Abstract	Published July 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type	Technical Report
Fecha Disponible	2007-04-24T21:47:31+00:00
Fecha de Emisión	1976
Non-Academic Affiliation	Oregon State University. Agricultural Experiment Station
Series	Special report (Oregon State University. Agricultural Experiment Station)
Palabra Clave	Antibiotics in animal nutrition Beef cattle -- Productivity
Declaración de derechos	Copyright Not Evaluated
Publisher	Corvallis : Agricultural Experiment Station, Oregon State University
Language	English [eng]
File Format	application/pdf
File Extent	1744585 bytes
Digitization Specifications	Master files scanned at 600 dpi (256 Grayscale) using Capture Perfect 3.0 on a Canon DR-9080C in TIF format. PDF derivative scanned at 300 dpi (256 Grayscale, Black and White) using Capture Perfect 3.0 and OmniPage Professional 15.0 for textual OCR on a Canon DR-9080C.
Replaces	http://hdl.handle.net/1957/4635

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