Administrative Report Or Publication
 

Broiler consumption in the Portland area

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  • Published July 1961. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
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  • The Oregon Fryer Commission partially financed this research, which is a contributing project to the Western Regional Marketing study (WM-44) dealing with the economics of expanding markets for agricultural products.
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  • Master files scanned at 600 dpi (256 Grayscale) using Capture Perfect 3.0 on a Canon DR-9080C in TIF format. PDF derivatives scanned at 300 dpi (Black and White) using Capture Perfect 3.0 and OmniPage Professional 15.0 for textual OCR on a Canon DR-9080C.
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