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Response of Blackberry Cultivars to Fertilizer Source during Establishment in an Organic Fresh Market Production System Public Deposited

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https://ir.library.oregonstate.edu/concern/articles/fb494b05x

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  • Blackberry (Rubus ssp. Rubus) cultivars, three trailing types (Marion, Black Diamond, and Obsidian) and one semierect type (Triple Crown), were studied for their response to different types of fertilizer from 2011–12, at a certified organic, grower collaborator site located in Jefferson, OR. Plants were fertilized at a target rate of 50 lb/acre nitrogen (N) each spring using three different sources: 1) a liquid fish and molasses blend (4N–0P–1.7K); 2) pelletized soy (Glycine max) meal (8N–0.4P–1.7K); and 3) pelletized, processed poultry litter (4N–1.3P–2.5K). Plants were drip irrigated, and weeds were managed using a polypropylene, permeable landscape fabric (weed mat). Plant responses were greatly affected by cultivar, whereas the effects of fertilizer type were relatively minor. ‘Triple Crown’ produced the greatest yield in both years, whereas ‘Black Diamond’ and ‘Marion’ had the lowest yield in 2011 and 2012, respectively. ‘Triple Crown’ fruit had the highest percent soluble solids and were the least firm in 2011, whereas ‘Marion’ fruit were the least firm in 2012. Harvest date, within year, affected the fruit quality variables measured in all cultivars. Most soil nutrient levels were within the recommended range for all fertilizer treatments, except for boron (B), which declined to deficient levels in the second year. Fertilizer type had no effect on soil nutrient levels other than fertilization with the fish and molasses blend product increased soil potassium and sodium. Soil nutrient levels were affected by cultivar but varied by year for many nutrients. Primocane leaf tissue nutrient concentrations were above or within recommended standards for most nutrients, except for magnesium (Mg), calcium (Ca), and B, which, depending on the cultivar, were below standards. Over the 2-year study, the blackberry cultivars responded similarly to the three types of organic fertilizer. However, the cost of N varied from $8.16/lb for the liquid fish and molasses blend, $5.35/lb for the pelletized soy meal, and $2.54/lb for the pelletized, processed poultry litter. Supplemental fertilization with B, Mg, and Ca would be required with each fertilizer studied to maintain recommended soil fertility levels.
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  • Fernandez-Salvador, J., Strik, B. C., & Bryla, D. R. (2015). Response of Blackberry Cultivars to Fertilizer Source during Establishment in an Organic Fresh Market Production System. HortTechnology, 25(3), 277-292.
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  • 25
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  • 3
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  • Research funding support provided bythe Northwest Center for Small Fruits Research, theUnited States Department of Agriculture NationalInstitute of Food and Agriculture (Formula Grant no.OREI 2010-01940; ORE00409)
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  • description.provenance : Approved for entry into archive by Patricia Black(patricia.black@oregonstate.edu) on 2015-08-26T21:43:51Z (GMT) No. of bitstreams: 1 Fernandez-SalvadorJavierHorticultureResponseBlackberryCultivars.pdf: 1391650 bytes, checksum: 391ce4b5084f235ed32ae8e400dc6e5f (MD5)
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