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Structural Performance of Artisanal Fish Marketing in Ondo State, Nigeria

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  • Fish is an important source of protein which is highly needed for human beings to experience necessary growth and development. This is the reason for the phenomenal rise in the consumption of fish in order to meet up with the body nutritional requirements. Therefore, marketing of this source of protein is inevitable as its distribution depends largely on the structure of the marketing system. This study examined the structural performance of artisanal fish marketing in Ondo State, Nigeria. Data collected from 250 artisanal fish sellers selected using multistage sampling technique were analysed using descriptive statistics, marketing and gross margin, Gini coefficient and Lorenze curve analyses. The results showed that artisanal fish marketing was profitable with a mean net return of N137.10/kg ($0.85/kg). The estimated value of the Gini coefficient determined was 0.64, indicating the presence of inequality in the share of the artisanal fish market in the study area. It was realized that all the respondents in the study area, mentioned poor transport network, high transport cost, inadequate fund and inadequate storage facilities as major problems confronting artisanal fish market in the study area. Therefore, programmes that will improve fish marketing should be organized for fish marketers by the relevant government parastatals, extension workers, Non Governmental Organizations and the artisanal fish marketers should be sensitized on the formation of better organized fish marketing cooperative societies where they can solve some of their problems themselves.
  • KEYWORDS: Fisheries economics, Markets: Value Chains, Markets and trade
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  • Oparinde, L.O. & Ojo, S.O. Structural Performance of Artisanal Fish Marketing in Ondo State, Nigeria. In: Visible Possibilities: The Economics of Sustainable Fisheries, Aquaculture and Seafood Trade: Proceedings of the Sixteenth Biennial Conference of the International Institute of Fisheries Economics and Trade, July 16-20, Dar es Salaam, Tanzania. Edited by Ann L. Shriver. International Institute of Fisheries Economics and Trade (IIFET), Corvallis, 2012.
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  • AQUAFISH, USAID, NEPAD Planning and Coordination Agency, Norad, The World Bank, Hyatt Regency Dar es Salaam, NAAFE, World Wildlife Fund, United Nations University Fisheries Training Programme, ICEIDA, JICA, JIFRS, The European Association of Fisheries Economists, International Seafood Sustainability Foundation
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