Temperature-dependent absorption of water in the red and near-infrared portions of the spectrum

Citeable URL: https://ir.library.oregonstate.edu/concern/articles/2f75r934v

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Attribute Name	Values
Creator	Pegau, W. S. Zaneveld, J. Ronald
Abstract	We looked at the influence of temperature and salinity on the absorption coefficient of water with emphasis on the red and near-IR portions of the spectrum. The absorption coefficient of pure water was found to have a strong dependence on temperature and little dependence on salinity near the harmonics of the O-H bond-stretching frequency. We found an increase in the absorption coefficient of 0.009 m⁻¹ °C⁻¹ at 750 nm and 0.0015 m⁻¹ °C⁻¹ at 600 nm.
Resource Type	Article
DOI	https://doi.org/10.4319/lo.1993.38.1.0188
Date Available	2010-07-22T20:02:19+00:00
Date Issued	1993
Citation	Pegau, W. S., & Zaneveld, J. V. (1993). Temperature-dependent absorption of water in the red and near-infrared portions of the spectrum [Electronic version]. Limnology and Oceanography, 38(1), 188-192.
Journal Title	Limnology and Oceanography
Journal Volume	38
Déclaration de droits	Copyright Not Evaluated
Publisher	American Society of Limnology and Oceanography
Language	English [eng]
Replaces	http://hdl.handle.net/1957/17038

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