- This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, OSU Viticulture Extension Specialist and Professor, opens the newsletter with an article on canopy yield management. Dr. James Osborne, OSU Enology Extension Specialist and Associate Professor, discusses the importance of effective microbial monitoring in preventing microbial spoilage. Lastly, Sarah Lowder, OSU Graduate Research Assistant, along with Dr. Walt Mahaffee, Research Plant Pathologist, USDA-ARS, provide an article on techniques to monitor Qol fungicide resistant grape powdery mildew.
|Table of Contents
- Welcome to the Spring 2019 Newsletter ; Crop thinning research: What are the limits? ; Effective microbial monitoring is key to preventing microbial spoilage ; Fits like a glove: Improving sampling techniques to monitor Qol fungicide resistant grape powdery mildew ; Research publications