What’s fresh and when? : Oregon seafood consumer guide 2020

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Citeable URL: https://ir.library.oregonstate.edu/concern/defaults/mk61rq583

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Attribute Name	Values
Alternative Title	ORESU-G-20-001
Creator	Oregon State University. Sea Grant College Program
Abstract	Consumer guides for north and central Oregon Coast seafood. Please note: These are NOT RECREATIONAL harvest dates.
Resource Type	Other
Date Issued	2020
Non-Academic Affiliation	Oregon State University. Sea Grant College Program
Rights Statement	In Copyright
Related Items	Oregon Sea Grant website:
Publisher	Oregon Sea Grant
Language	English [eng]
Accessibility Feature	unknown

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