Other Scholarly Content
 

Viticulture & Enology Technical Newsletter : Summer 2013

Public Deposited

Downloadable Content

Download PDF
https://ir.library.oregonstate.edu/concern/defaults/s1784v511

Descriptions

Attribute NameValues
Creator
Abstract
  • Our current issue of the OWRI Technical Newsletter is packed with Extension information, research results, and program updates. Paul Schreiner, Research Plant Pathologist, USDA-ARS, opens the newsletter with an article on his latest research assessing vine nutrients requirements in Pinot noir. Laurent Deluc, Associate Professor, OSU, reports on his research studying how seed content in grape berries influence ripening. Walt Mahaffee, Research Plant Pathologist, USDA-ARS, discusses the processes by which he develops models to assist with disease forecasting. Lastly, Elizabeth Tomasino, Assistant Professor, OSU, gives an update on her latest sensory research and the OWRI winemaker panel.
Contributor
Resource Type
Date Issued
Non-Academic Affiliation
Series
Table of Contents
  • Welcome to the Summer 2015 Newsletter ; What are the Nitrogen, Phosphorus and Potassium Requirements for Pinot noir? ; Influence of Berry Seed Content on Uneven Cluster Ripening ; Building Models for Decision Support ; OWRI Winemaker Panel Update ; Practical Guides & Resources ; Research Publications
Rights Statement
Publisher
Peer Reviewed
Language
File Format

Relationships

Parents:

This work has no parents.

In Collection:

Items