2017 pest management guide for wine grapes in Oregon

EESC Publication

Public Deposited

Download PDF

Citeable URL: https://ir.library.oregonstate.edu/concern/eesc_publications/gh93h460q

Descriptions

Attribute Name	Values
Alternative Title	EM 8413
Creator	Skinkis, Patricia A. Pscheidt, Jay W. Peachey, Ed Dreves, Amy J. Walton, Vaughn M. Kaiser, Clive Oregon State University. Extension Service
Abstract	Second revision March 24, 2017. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog This pest management guide is developed for use by vineyard managers in Oregon. It provides recommendations for chemicals, formulations, and usage rates of products that are intended to prevent, manage, and control vineyard diseases, insects, mites, weeds, and vertebrate pests. When considering a pesticide, evaluate its efficacy and its impact on beneficial arthropods, honey bees, and the environment. Not all registered pesticides are listed in this guide. These recommendations are based on research, label directions, and vineyard-use experience for Oregon.
Resource Type	Technical Report
Date Issued	2017-03-24
Non-Academic Affiliation	Oregon State University. Extension Service
Series	EM (Oregon State University. Extension Service)
Subject	Grapes -- Diseases and pests -- Willamette River Valley (Or.) Agricultural pests -- Control -- Willamette River Valley (Or.)
Rights Statement	In Copyright
Publisher	Corvallis, Or. : Extension Service, Oregon State University
Language	English [eng]
Accessibility Feature	unknown

Parents:

This work has no parents.

In Collection:

Thumbnail	Title	Date Uploaded	Visibility	Actions
	em8413.pdf	2018-02-20	Public	Download