Appendix D : plant-available N release from peppermint residue

EESC Publication

公开 Deposited

Citeable URL: https://ir.library.oregonstate.edu/concern/eesc_publications/s4655p54p

Descriptions

Attribute Name	Values
Creator	Sullivan, Dan M.
Abstract	Peppermint residue consists of the cooked leaves and stems of the peppermint plant after high-temperature distillation to extract oil. This residue has value as a soil amendment. It is often applied to fallow fields in the fall or sold as a soil amendment to gardeners. Research was conducted to determine the plant-available N (PAN) sup-plied by peppermint residue.
License	All rights reserved
Resource Type	Technical Report
Date Issued	2010-12
Citation	Sullivan, D.M. 2010. Plant-available N release from peppermint residue. p. 17-18. In: Peppermint nutrient management guide. Western Oregon. December 2010. EM 9018-E. OSU Extension. Corvallis, OR.
Academic Affiliation	Crop and Soil Science
Non-Academic Affiliation	Oregon State University. Extension Service
Subject	Nitrogen Soil amendments Peppermint
权利声明	In Copyright
Related Items	Full report : Peppermint (Western Oregon) Nutrient Management Guide
Publisher	Oregon State University
Language	English [eng]

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