Downloadable Content

Download PDF

SR_no._262_ocr.pdf Public

File Details

Depositor
Scholars Archive Admin
Date Uploaded
Date Modified
2017-07-14
Fixity Check
passed 2 Files with 2 total versions checked 2025-03-15 14:05:17 -0700
Characterization
File Format: pdf (Portable Document Format)
File Title: Page 1
Page Count: 4
File Size: 632248
Original Checksum: 1af07443cb07b60e3cf1f3bc7a3e83c4
Mime Type: application/pdf
User Activity Date
User Scholars Archive Admin has attached SR_no._262_ocr.pdf to High temperature processing of pork : a review July 14th, 2017 18:51