TorresJA.EffectModeratePressureTreatments.pdf Public
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- 2017-07-11
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File Format: pdf (Portable Document Format)File Title: Effect of Moderate Pressure Treatments on Microstructure, Texture, and Sensory Properties of Stirred-Curd Cheddar ShredsPage Count: 11Original Checksum: 2800f8788220e01e1cb185c4186d7bd6Mime Type: application/pdf
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| User Scholars Archive Admin has attached TorresJA.EffectModeratePressureTreatments.pdf to Effect of Moderate Pressure Treatments on Microstructure, Texture, and Sensory Properties of Stirred-Curd Cheddar Shreds |
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