Impact_of_non-Saccharomyces_yeast_on_wine_quality._Part_I.pdf Public
File Details
- Depositor
- Scholars Archive Admin
- Date Uploaded
- 2017-07-18
- Date Modified
- 2017-07-18
- Fixity Check
- passed 2 Files with 2 total versions checked 2025-04-15 14:17:56 -0700
- Characterization
-
File Format: pdf (Portable Document Format)File Title: Microsoft Word - Yeast and Pinot noir aroma_Year 2 final reportPage Count: 18File Size: 344409Original Checksum: 6895b4d61b55587ace4c65de326c0da1Mime Type: application/pdf
User Activity | Date |
---|---|
User Scholars Archive Admin has attached Impact_of_non-Saccharomyces_yeast_on_wine_quality._Part_I.pdf to Impact of non-Saccharomyces yeast on wine quality. Part I: Isolation and identification of non-Saccharomyces yeast with glycosidase activity |
|