Downloadable Content

Download PDF

TorresJAntonioFoodScienceTechnologyEffectCombiningHigh.pdf Public

File Details

Depositor
Scholars Archive Admin
Date Uploaded
Date Modified
2017-07-27
Fixity Check
Fixity checks have not yet been run on this object
Characterization
File Format: pdf (Portable Document Format)
File Title: ABSTRACT
Effect of combining high-pressure processing and frozen storage on the functional and sensory properties of horse mackerel (Trachurus trachurus)
Page Count: 35
Original Checksum: 83f6407125764dd4fcc86314dc2edc05
Mime Type: application/pdf
User Activity Date
User Scholars Archive Admin has attached TorresJAntonioFoodScienceTechnologyEffectCombiningHigh.pdf to Effect of combining high-pressure processing and frozen storage on the functional and sensory properties of horse mackerel (Trachurus trachurus) July 28th, 2017 04:18