Ong_Thesis.pdf Public
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- Scholars Archive Admin
- Date Uploaded
- 2017-08-01
- Date Modified
- 2017-08-01
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- passed 2 Files with 2 total versions checked 2025-04-15 15:15:07 -0700
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File Format: pdf (Portable Document Format)File Title: Pretext pages new
AN ABSTRACT OF THE THESIS OFPage Count: 117File Size: 2333335Original Checksum: e83bbf556763fc7465daa39aae2fab59Mime Type: application/pdf
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User Scholars Archive Admin has attached Ong_Thesis.pdf to Glutenin macropolymer in salted and alkaline noodles and its relation with dough properties and cooked noodle texture |
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