Ruyi_Wu_Thesis.pdf Pubblico

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Depositante: Scholars Archive Admin
Data Caricato: 2017-08-14
La Data Di Modifica: 2017-08-14
Fissità Di Controllo: passed 2 File with 2 total version checked 2024-04-15 15:26:43 -0700
Caratterizzazione: File Format: pdf (Portable Document Format)

File Title: MATERIALS AND METHODS
Effects of Cold Storage and Processing Technologies on the Bioactive Compounds and Antioxidant Capacity of Blackberries (Marionberry and Evergreen)

Page Count: 172

File Size: 1041299

Original Checksum: e15d6f3d8cce2e51ba2003716949f627

Mime Type: application/pdf

Attività dell'utente	Data
User Scholars Archive Admin has attached Ruyi_Wu_Thesis.pdf to Effects of refrigeration storage and processing technologies on the bioactive compounds and antioxidant capacities of blackberries ('Marion' and 'Evergreen')	August 14th, 2017 15:02