LEEJAESUNG1977.pdf Public
File Details
- Depositor
- Scholars Archive Admin
- Date Uploaded
- 2017-08-19
- Date Modified
- 2017-08-19
- Fixity Check
- passed 2 Files with 2 total versions checked 2024-04-15 15:52:13 -0700
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File Format: pdf (Portable Document Format)Page Count: 90File Size: 735690Original Checksum: d7fb9f8081b4db6e5e1f05082e4cc094Mime Type: application/pdf
| User Activity | Date |
|---|---|
| User Scholars Archive Admin has attached LEEJAESUNG1977.pdf to Identification and quantitation of 3-hydroxy-N-nitrosopyrrolidine in fried bacon and fried-out fat |
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