SISTRUNKWILLIAM1949.pdf Public

File Details

Depositor: Scholars Archive Admin
Date Uploaded: 2017-08-08
Date Modified: 2017-08-08
Fixity Check: Fixity checks have not yet been run on this object
Characterization: File Format: pdf (Portable Document Format)

Page Count: 70

Original Checksum: 844a100e37ccba8eee4dd613faba0b0d

Mime Type: application/pdf

User Activity	Date
User Scholars Archive Admin has attached SISTRUNKWILLIAM1949.pdf to The effects of some edible acids and calcium chloride upon the quality of processed sweet potatoes	August 8th, 2017 15:59