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Download PDFSUSHANGHE1989.pdf Public
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- Depositor
- Scholars Archive Admin
- Date Uploaded
- 2017-10-20
- Date Modified
- 2017-10-20
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- passed 2 Files with 2 total versions checked 2024-04-15 16:40:14 -0700
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File Format: pdf (Portable Document Format)Page Count: 90File Size: 671852Original Checksum: 6f8891d5d9e52702c5fb6110ae85f9faMime Type: application/pdf
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User Scholars Archive Admin has attached SUSHANGHE1989.pdf to Effects of maturity and blanching on carbohydrate components of frozen normal sweet (su) and supersweet (sh₂) corn |
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