ParkJaeFoodScienceTechnologyPhysicochemicalPropertiesNanoFishBone.pdf Public
File Details
- Depositor
- Scholars Archive Admin
- Date Uploaded
- 2017-10-27
- Date Modified
- 2017-10-27
- Fixity Check
- passed 2 Files with 2 total versions checked 2025-04-15 18:20:28 -0700
- Characterization
-
File Format: pdf (Portable Document Format)File Title: Physicochemical properties of nano fish bone prepared by wet media millingPage Count: 29File Size: 1224098Original Checksum: b0a202b2b892bc60898e13ca65d85ca1Mime Type: application/pdf
User Activity | Date |
---|---|
User Scholars Archive Admin has attached ParkJaeFoodScienceTechnologyPhysicochemicalPropertiesNanoFishBone.pdf to Physicochemical properties of nano fish bone prepared by wet media milling |
|