Methods of evaluating quality of Marshall strawberries for manufacture Public Deposited

http://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/t435gh63w

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  • The need to replace the present methods of rating the acceptability of a manufacturer's lot of strawberries is indicated. Work has been done towards adapting and developing laboratory techniques for this purpose. The quality factors checked upon were the state of maturity, the effectiveness of processing work, and the freedom from adulteration. In connection with the maturity of the strawberries a color technique is outlined, some factors of the growing conditions are introduced, and a relationship is shown between these and the aroma. The residues of dirt and insects are checked against a classification of the processing plants in showing the quality of preparation. Mold and included water are considered under adulteration. New methods are outlined for preparing the sample, counting the insects, estimating dirt, and evaluating maturity by color.
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  • File scanned at 300 ppi (Monochrome, 256 Grayscale) using Scamax Scan+ V.1.0.32.10766 on a Scanmax 412CD by InoTec in PDF format. LuraDocument PDF Compressor V.5.8.71.50 used for pdf compression and textual OCR.
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  • description.provenance : Submitted by Erin Clark (ecscannerosu@gmail.com) on 2011-12-21T18:13:04Z No. of bitstreams: 1 WOODEDMOND1954.pdf: 3673562 bytes, checksum: 499c5bfa59543be26aa5c7f30619462d (MD5)
  • description.provenance : Submitted by Erin Clark (ecscannerosu@gmail.com) on 2011-12-21T18:53:52Z No. of bitstreams: 1 WOODEDMOND1954.pdf: 4087627 bytes, checksum: 9f3f87accb4f97e65c64a7ed9b45cd60 (MD5)
  • description.provenance : Made available in DSpace on 2012-01-03T22:29:09Z (GMT). No. of bitstreams: 1 WOODEDMOND1954.pdf: 4087627 bytes, checksum: 9f3f87accb4f97e65c64a7ed9b45cd60 (MD5) Previous issue date: 1954-04-13
  • description.provenance : Approved for entry into archive by Patricia Black(patricia.black@oregonstate.edu) on 2012-01-03T22:29:09Z (GMT) No. of bitstreams: 1 WOODEDMOND1954.pdf: 4087627 bytes, checksum: 9f3f87accb4f97e65c64a7ed9b45cd60 (MD5)
  • description.provenance : Approved for entry into archive by Patricia Black(patricia.black@oregonstate.edu) on 2011-12-21T23:10:00Z (GMT) No. of bitstreams: 1 WOODEDMOND1954.pdf: 4087627 bytes, checksum: 9f3f87accb4f97e65c64a7ed9b45cd60 (MD5)
  • description.provenance : Rejected by Patricia Black(patricia.black@oregonstate.edu), reason: Abstract on 2011-12-21T18:22:43Z (GMT)

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