Technical Report
 

Food fair : an international cookbook

Public Deposited

Downloadable Content

Download PDF
https://ir.library.oregonstate.edu/concern/technical_reports/028711875

Descriptions

Attribute NameValues
Creator
Abstract
  • "Includes some of the recipes served at the 1985 and 1987 ISO International Food Fair." "... recipes in this book are direct contributions from the international students at Oregon State University"--Foreword.
Resource Type
Date Available
Date Issued
Keyword
Rights Statement
Funding Statement (additional comments about funding)
  • International Student Organization & International Cultural Service Program, Oregon State University
Publisher
Peer Reviewed
Language
Digitization Specifications
  • File scanned at 300 ppi (Monochrome) using Capture Perfect 3.0.82 on a Canon DR-9080C in PDF format. CVista PdfCompressor 4.0 was used for pdf compression and textual OCR.
Replaces

Relationships

Parents:

This work has no parents.

Items