Processing and quality evaluation of experimental green beans: Supplemental Report to the Oregon Processed Vegetable Commission. 2009-2010

Technical Report

公开 Deposited

Citeable URL: https://ir.library.oregonstate.edu/concern/technical_reports/mw22v616b

Descriptions

Attribute Name	Values
Creator	Myers, James R. Yorgey, Brian
Abstract	Though the data from the Research Evaluation does show how the new lines are doing and which crosses are the most promising, the low number of evaluators does not lead to statistically significant analysis of the results.
Resource Type	Technical Report
Date Available	2010-07-09T18:24:02+00:00
Date Issued	2009
Academic Affiliation	Horticulture
关键词	Breeding Oregon Green beans Variety trials Beans Processed vegetables
权利声明	Copyright Not Evaluated
Funding Statement (additional comments about funding)	Oregon Processed Vegetable Commission
Language	English [eng]
Replaces	http://hdl.handle.net/1957/16506

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