All vegetables for processing & fresh market : commodity data sheets; 2005 Public Deposited

http://ir.library.oregonstate.edu/concern/technical_reports/qj72pd186

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  • description.provenance : Submitted by Patricia Black (patricia.black@oregonstate.edu) on 2014-06-26T17:36:10Z No. of bitstreams: 1 2005AllVegetables.pdf: 27933 bytes, checksum: b71f40e6521182587f7c2a017b8f1613 (MD5)
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