Plant Analysis in Oregon 1987 Public Deposited

http://ir.library.oregonstate.edu/concern/technical_reports/wd375x39n

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  • The Plant Analysis Laboratory in the Department of Horticulture at Oregon State University is currently revising tissue standards and fertilizer recommendations for wine grapes. These revisions are the result of a research program that was sponsored by the Wine Advisory board beginning in 1985. We have utilized data collected during recent surveys to assist us in making our revisions. In the 1987 season new standardized sampling procedures and tissue sufficiency ranges will be initiated. Although no one sampling time or tissue type can be expected to be ideal for diagnosing all potential nutritional problems, a midAugust petiole sample collected from the mid shoot of the current year's growth has been selected as the best compromise to get the most information from a single sampling. As more information is collected, petiole samples opposite the first cluster collected at full bloom or from the mid shoot just prior to harvest may be suggested for evaluating specific problems.
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  • Righetti, T., & Wilder, K. (1987). Plant Analysis in Oregon 1987. Oregon Wine Advisory Board Research Progress Report.
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  • description.provenance : Submitted by Patricia Black (patricia.black@oregonstate.edu) on 2016-02-10T15:13:31Z No. of bitstreams: 1 Plant Analysis in Oregon.pdf: 95187 bytes, checksum: 25ab3d2f1ff7af117930ed92caf5f07a (MD5)
  • description.provenance : Approved for entry into archive by Patricia Black(patricia.black@oregonstate.edu) on 2016-02-10T15:14:39Z (GMT) No. of bitstreams: 1 Plant Analysis in Oregon.pdf: 95187 bytes, checksum: 25ab3d2f1ff7af117930ed92caf5f07a (MD5)
  • description.provenance : Made available in DSpace on 2016-02-10T15:14:39Z (GMT). No. of bitstreams: 1 Plant Analysis in Oregon.pdf: 95187 bytes, checksum: 25ab3d2f1ff7af117930ed92caf5f07a (MD5) Previous issue date: 1987

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