Technical Report
 

Overview of Alternative & Industrial Crop Research, 2008-2014

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https://ir.library.oregonstate.edu/concern/technical_reports/xd07h2452

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  • The agronomy research program at OSU-KBREC has several objectives. We continue to test traditional crops such as small grains (wheat and barley), forages (alfalfa and grass hay), new forage and niche grain crops (i.e. teff), and crop production practices for these crops (i.e. conventional and organic soil fertility methods), evaluating new varieties and production practices that can help increase yield and quality, or reduce inputs (or both) with the goal of increased grower profitability while maintaining a healthy environment.
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